Jobs

Champneys offers career opportunities in a number of disciplines across the group including Beauty Therapy, Catering, Reception, Housekeeping, Fitness, PR, Marketing, and Reservations.

Our reputation depends upon the quality of our people. We actively encourage applicants from all sectors of the community and offer flexible and attractive opportunities. We offer a wide range of discretionary benefits to all our permanent staff to enable them to take advantage of the excellent services and facilities at Champneys. 

If you are a dedicated, motivated and positive individual we would very much like to hear from you!

Beauty Therapist (part-time) | Chichester

Beauty Therapist required on a part-time basis (24 hours per week, mainly weekends) to provide consultations and treatments in a professional manner.  Maintaining and improving services to clients, providing a range of face, body, massage, mechanical & electrical treatments.        


If you are a dedicated, motivated and positive Therapist with the highest levels of customer care, then we would very much like to hear from you.


Please forward your CV with a covering letter detailing your suitability for the role to gemma.ralph@champneys.com 

Boutique Assistant | Tring, Hertfordshire

We are seeking to recruit a full-time Boutique Assistant to work at our Tring resort. The Boutique Assistant will offer excellent customer service to all Champneys guests, helping and advising them with their purchases to maximise sales and ensure that the boutique is well presented at all times.


Please forward your CV with a covering letter detailing your suitability for the role to: Rebecca.jones@champneys.com 

Casual Porter (Nights) | Henlow, Bedfordshire

A night porter is required on a casual basis to cover holidays.


Champneys is looking for a responsible, motivated and positive individual able to provide the highest levels of customer care to provide night time operations at our destination spa resort in Henlow.


The successful candidate will be responsible for patrolling and securing the resort, arranging newspaper delivery to rooms, setting up conference facilities, transporting luggage to guest rooms, answering guest enquiries in person and over the phone.


You should be a punctual, reliable team player, provide a polite and efficient service to guests and be trustworthy as high profile guests stay at the resort. You need to have excellent interpersonal and communication skills to interact with several departments.


If you have relevant experience preferably in a hotel or resort environment we would welcome your application. Please forward your CV with a covering letter detailing your suitability for the role to leane.read@champneys.com

Commis Chef (full-time) | Henlow, Bedfordshire

Full-time Commis Chef required to provide Champneys guests with interesting and healthy meals, adhering to the Champneys Food Policy.

 

Please forward your CV with a covering letter detailing your suitability for the role to chris.baylis@champneys.com

Demi-Chef de Partie | Liphook, Hampshire

Demi-Chef de Partie required at Champneys Forest Mere.

Responsible for ensuring all food is prepared to the highest standard and providing a fine dining experience to Champneys guests whilst developing the skills of the team and assisting in staff development.  

If you are a dedicated, motivated and positive individual with the highest levels of customer care, then we would very much like to hear from you. In return you will get subsidised meals whilst on duty as well as generous discounts following a successful probationary period. 


Please forward you’re CV with a covering letter detailing your suitability for the role to gary.foster@champneys.com 

Digital Marketing Manager | Tring, Hertfordshire

Champneys has an exciting opportunity for a Digital Marketing Manager to join the marketing team based at its head office in Tring. This full time role will support the delivery of Champneys online marketing activities, working with internal departments and external agencies to deliver projects in accordance with online and digital strategy.  The role is also key in the implementation of the website redesign project and the integration of social media marketing as well as taking responsibility for sending out weekly emails to the Champneys database.

 

Please forward your CV with a covering letter detailing your suitability for the role to kate.taylor@champneys.com

Food and Beverage Assistants (Full-time) | Ashby de la Zouch, Leicestershire

Food and Beverage Assistants required on a full-time and zero hours basis to provide and maintain efficient and courteous service of food and beverages, to Champneys standards.

 

Please forward your CV with a covering letter detailing your suitability for the role to james.harvey@champneys.com.

Food and Beverage Assistants (permanent and casual) | Tring, Hertfordshire

We are looking for Food and Beverage Assistants (permanent and casual, up to 40 hours per week) to provide and maintain efficient and courteous service of food and beverage, to Champneys standards.

 

Please forward your CV with a covering letter detailing your suitability for the role to josh.popple@champneys.com

Food and Beverage Assistant (permanent and casual) | Liphook, Hampshire

Food and Beverage Assistant needed on a casual basis (0 - 40 hours per week) to provide and maintain efficient and courteous service of food and beverages, to Champneys standards.

 

Please forward your CV with a covering letter detailing your suitability for the role to forestmererestaurant@champneys.com.

Senior Food & Beverage Supervisor | Tring, Hertfordshire

Champneys currently has an exciting opportunity for a Senior Food and Beverage Supervisor (40 hours per week) to join the team based at our Tring resort.

The Senior Food and Beverage Supervisor will have experience of running a formal dining room and will supervise the food and beverage team, ensuring that our guests are provided with an efficient and courteous service of food and beverage, to Champneys high standards.

Responsibilities include: Completion of rotas; Ordering of stock; Supervising a team of Food and Beverage Assistants in the running of a busy restaurant and the delivery of room service; Ensuring the service and pantry areas are clean and tidy before; during and after service; Having a good working knowledge of each day’s menus in order to answer guest queries and an understanding of basic nutrition to advise guests on diet.

To apply, please forward your CV with a covering letter detailing your suitability for the role to William.simmonds@champneys.com